What is summer without S'mores? This little bar of awesome was created because I needed a dessert for an event, didn't have time to go to the store, and had to use what I had on hand. I was originally going to make Rice Crispy treats, but only had Special K and Golden Grahams on hand...what's the obvious choice there?!
So S'mores bars were born!
6 cups Golden Grahams
4 tablespoons butter
5 cups miniature marshmallows
1/2 cup chocolate chips
Grease a 9x13in pan and set aside.
In a large pot, melt butter over medium low heat. Add 4 cups mini marshmallows and stir until melted. Remove from heat and pour in Golden Grahams cereal. Stir until completely coated. Fold in remaining cup of marshmallows. Gently press into pan using waxed paper.
Melt chocolate chips in a microwave safe dish for 30 seconds. Stir and repeat until smooth. Transfer chocolate to a ziplock bag.
Remove the waxed paper and snip the tip of the bag, just a little so the chocolate can come out slowly. Drizzle over the cereal treats. Let cool until chocolate has hardened then cut into squares.